Welcome to Tiffin Planet Meals Weekly Menu From. ( 12 May to 16 May, 2025)

We cook our way through the days and bring you the best of Indian flavours, fresh and available at your doorstep any day of the week. Our Monthly tiffin service in London, Ontario offers a diverse menu with both vegetarian and non-vegetarian options, crafted from high-quality ingredients to showcase the rich flavors of Indian cuisine. From comforting classics like Yellow Dal to the flavorful Butter Chicken, each dish is prepared to bring you the warmth of home-cooked meals. With Tiffin Planet Meals, enjoy freshly made, appetizing dishes that satisfy both taste and hunger.

Halal option is also available.

Monday 

Dal Makhani


Dal Makhani

Slow-cooked black lentils blended with butter and cream for a rich and hearty flavor. A North Indian classic that pairs perfectly with rice or naan.

Palak Paneer

Palak Paneer

Soft paneer cubes simmered in a mildly spiced spinach gravy. This nutritious and flavorful dish is a go-to for green veggie lovers.

Chicken Curry

Chicken Curry

Tender chicken pieces cooked in a traditional onion-tomato gravy with aromatic spices. A comforting meal choice for every day.

Tuesday 

Moong Dal

Moong Dal

Light, nutritious, and easy to digest, this moong dal is seasoned with simple Indian spices for a home-style touch.

Aloo Gajar Matar

Aloo Gajar Matar

A seasonal vegetable mix of potatoes, carrots, and peas, gently cooked with Indian spices. A healthy and colorful side for any meal.

Chicken Lababdar

Chicken Lababdar

Boneless chicken cooked in a creamy, mildly spiced tomato-based sauce. Rich in texture and full of flavor, it's a popular North Indian dish.

Wednesday 

Yellow Dal Tadka

Yellow Dal Tadka

A mix of toor and moong dal tempered with garlic, cumin, and red chilies. Simple, satisfying, and packed with protein.

Matar Paneer

Matar Paneer

Green peas and paneer cubes simmered in a lightly spiced curry. This vegetarian favorite is a classic in Indian households.

Butter Chicken

Butter Chicken

Juicy tandoori chicken pieces in a creamy tomato sauce. Mild, flavorful, and loved by all ages—a staple dish in Indian cuisine.

Thursday 


Veg Biryani

Veg Biryani is a fragrant and flavorful rice dish cooked with aromatic basmati rice, a blend of Indian spices, and mixed vegetables, layered and slow-cooked to perfection.

Aloo Mattar

A comforting North Indian classic made with tender potatoes (aloo) and sweet green peas (matar) simmered in a mildly spiced tomato-onion gravy. This homestyle curry is cooked with traditional Indian spices like cumin, turmeric, garam masala, and ginger-garlic, offering a warm and flavorful experience. Perfect with roti, puri, or steamed rice.

Chicken Biryani

Fragrant basmati rice layered with marinated chicken and slow-cooked with whole spices. A one-pot meal full of taste and aroma.

Friday

Mixed Dal

Mixed Dal

A nutritious blend of lentils cooked with Indian spices and tempered with ghee, garlic, and cumin. Comforting, protein-rich, and full of flavor.

Paneer Butter Masala

Paneer Butter Masala

Paneer cubes cooked in a rich and buttery tomato gravy. Slightly sweet and creamy, it’s a crowd-pleasing vegetarian dish.

Egg Curry Masala

Egg Curry Masala

Boiled eggs simmered in a flavorful onion-tomato gravy. A simple yet satisfying dish for egg lovers.


Dessert

Dessert

A sweet treat to end your meal. Rotating Indian dessert options that add a perfect finish to your lunch or dinner.

Each meal is served with Rice and Chapati.

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For any Queries Call us: +1 (226-224-3453)